HFT4866
Wine and Culture
3 Credit Hours
Spring 2027
Florence, Italy
N/A
Florence Broad Curriculum Spring
Course Description
This course is an introduction to basic wine knowledge that, together with wine tasting, enhances student understanding and appreciation of wine and its place in our culture and heritage. Restricted to students 21 years of age and older. May not be taken as an S/U course.
Note: Some courses are offered on multiple programs and some are not. Be sure to double check that the course you want is offered in the location and for the program session/dates that you are interested in. Contact us if you have any questions.
